Spring Time Chefs II
External Programs
1:00 pm, Friday, 24 March, 2017
| Location: | SMUS Sr. Campus - Brown Hall |
|---|---|
| Event starts: | 1:00 pm, Friday, 24 March, 2017 |
| Event ends: | 4:00 pm, Friday, 24 March, 2017 |
| Details: | Ages: 8-12 Spring-time recipes and baking! Delicious healthy snacks, baking, and brunch food are all on the menu this week as you measure, mix, chop, and cook your way through a host of delicious recipes. The camp will begin with basic recipes but will introduce more challenging recipes as the week goes on. Each day, there will be yummy food to take home and share with your family and friends. |
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